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How to Make Chocolate Gift Spoons
From your Special Education Guide

A simple plastic spoon coated in chocolate is a nice added touch with a gift of coffee beans. You'll soon think of other gifts that would be enhanced by these sweet utensils.

Difficulty Level: Average


Here's How:
  1. You'll need a 12 ounce package of chocolate chips. You may use semi-sweet, white chocolate, raspberry flavored, or any style of your choosing.
  2. Pour the chips into a heatproof container, such as a measuring cup. A deep cup is the best for this project.
  3. Microwave the chips at half power for one minute. Stir. Repeat until chocolate is smooth and fully melted, but do NOT over cook.
  4. Add to the melted chocolate one teaspoon of shortening for each cup of chips. Stir lightly until just blended.
  5. Dip plastic spoons into the chocolate to coat the bowl and about one inch of the handle. If the chocolate starts to harden, microwave 30 seconds at half power.
  6. Lay spoons on wax paper to set.
  7. When chocolate spoons have hardened, take squares of colored cellophane and wrap them. Tie with a pretty ribbon.
  8. Once you have mastered the technique, you can experiment! Try white chocolate, or drizzling streaks of colored chocolate over dipped spoons to create a design.


Tips:

  1. A handful of chocolate spoons set in a coffee mug makes a nice gift.
  2. Tie a few spoons to a bag of gourmet coffee beans for a coffee loving friend.
  3. Keep spoons on hand during the holidays to use when serving drinks to your visitors.

Related Information:



What You Need:

12 oz. chocolate chips Info/Shop
40 heavy plastic spoons Info/Shop
Shortening Info/Shop
Waxed paper Info/Shop
Deep glass measuring cup Info/Shop
Colored cellophane Info/Shop
Ribbon Info/Shop


More How To's from your Guide to Special Education




From Sue Watson,
Your Guide to Special Education.
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